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New CEO at Fogo de Chao

12.28.2018

By MEAT+POULTRY Staff

Larry Johnson to retire after 11 years.

Avian flu ruled out in Maryland poultry flock

12.28.2018

By Ryan McCarthy

Birds were culled as a cautionary step.

Best of 2018: Costco enters the poultry-growing business

12.27.2018

By MEAT+POULTRY Staff

The company’s plan to produce chicken in-house promises to disrupt multiple industries.

General Mills’ Blue Buffalo build-out

12.27.2018

By Eric Schroeder

A new facility is expected to create 50 new jobs.

Smithfield shows off its prime pork

12.27.2018

By Bob Sims

Prime Premium Fresh Pork gets its quality from Duroc hogs.

USDA is open for business…sort of

12.27.2018

By MEAT+POULTRY Staff

The agency detailed functions that will be available during the government shutdown.

Tailoring packaging to fit convenience and sustainability

12.27.2018

By Andy Nelson

The two factors are on a collision course heading to 2019.

COFCO International added to agricultural initiative

12.27.2018

By MEAT+POULTRY Staff

Cargill and other agricultural firms founded the group in October.

Sanderson CEO details challenges and opportunities

12.26.2018

By Eric Schroeder

During a year when hurricanes and weak pricing were headwinds, the company has plenty to look forward to in 2019.

Slideshow: New bacon items to end 2018

12.26.2018

By Rebekah Schouten

Jack in the Box A&W and Mimi’s Café all added bacon-centric items to their menus.

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New CEO at Fogo de Chao

Avian flu ruled out in Maryland poultry flock

Best of 2018: Costco enters the poultry-growing business

General Mills’ Blue Buffalo build-out

Smithfield shows off its prime pork

USDA is open for business…sort of

Tailoring packaging to fit convenience and sustainability

COFCO International added to agricultural initiative

Sanderson CEO details challenges and opportunities

Slideshow: New bacon items to end 2018

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