Safeguarding own brands 12.27.2023 By Donna Berry Plant extracts and vinegar-based ingredients keep meats safe and help build consumer confidence.Read More
US ag groups warn against changing China’s trade status 12.22.2023 By John Reidy The coalition believes China’s Permanent Normal Trade Relations status is key to exports.Read More
Congress requests extension to updated Packers and Stockyards implementation period 12.18.2023 By Rachael Oatman The Congressional and Senate Chicken Caucuses asked the USDA for a 180-day extension.Read More
AAMP schedules labeling webinar series in 2024 12.18.2023 By Ryan McCarthy Steph Harmon will lead the four sessions.Read More
EPA announces new wastewater standards proposal for meat facilities 12.18.2023 By Ryan McCarthy The agency is targeting nitrogen, phosphorus and other pollutants.Read More
Chicken bites recalled over foreign material contamination concerns 12.18.2023 By Ryan McCarthy Simmons Prepared Foods made the products for TGI Fridays.Read More
NIAA forms animal disease council 12.15.2023 By Ryan McCarthy The organization will allow stakeholders in the animal agriculture industry to contribute.Read More
Saber-sharp chef for Certified Angus Beef 12.14.2023 By Erica Shaffer A meal orchestrated by Chef Tony Biggs reflects innovations tailored for foodservice success.Read More
Organizations look to make poultry grower rule changes final 12.14.2023 By Ryan McCarthy The groups expressed their concerns in a recent letter to President Biden.Read More
Senators make additional moves to stop beef imports from Paraguay 12.14.2023 By Ryan McCarthy Rounds and Tester believe there is still a threat to food safety.Read More
RSS
