Cooper Farms represented in Young Leaders Under 30 01.30.2023 By Rachael Oatman Four employees were selected to participate in the program at IPPE.Read More
The National Pork Board funds research on sustainable pork production 01.30.2023 By Rachael Oatman The group donated $600,000 to the CLEAR Center at the University of California, Davis.Read More
Midwest ranch introduces grass-fed beef program 01.30.2023 By Rachael Oatman Lone Creek Cattle Co. is raising grass-fed and -finished cattle without added antibiotics or hormones.Read More
Deputy Secretary of Agriculture to resign 01.27.2023 By Rachael Oatman Jewel Bronaugh is stepping away to spend more time with family.Read More
U of A to develop poultry processing robotics with $1M grant 01.26.2023 By Rachael Oatman Researchers are focusing on a robotic system that can hang raw chicken.Read More
Secretary Blayne Arthur elected NASDA vice president 01.26.2023 By Rachael Oatman Arthur is replacing Bruce Kettler, who was recently named president and chief executive officer of the Agribusiness Council of Indiana.Read More
Tyson workers take first steps to unionize in Iowa 01.26.2023 By Rachael Oatman Members interpreted a Tyson memo as a threat to employment.Read More
Dickey’s to expand into the Philippines 01.26.2023 By Rachael Oatman A new location will open in Manila in the second quarter of 2023.Read More
New database provides information hub for meat processors 01.25.2023 By Rachael Oatman The Animal Protein Processing Resource Database launched in late 2022.Read More
Tyson supports citizenship, ESL education for Burmese immigrants 01.25.2023 By Rachael Oatman The company donated $85,000 to EMBARC.Read More