Cargill awards $3.15 million grant to youth leadership development group 03.25.2024 By Rachael Oatman The National FFA Organization is committed to building up the next generation of ag leaders.Read More
Tyson denounces misguided reports on its immigration stance 03.22.2024 By Rachael Oatman The processor stated its opposition of illegal immigration.Read More
AlaTrade names new president 03.22.2024 By Rachael Oatman Josh Whitley brings experience from Tyson, Smithfield and his own processing plant.Read More
Wyoming governor vetoes bill to avoid processor, consumer confusion 03.21.2024 By Rachael Oatman The state legislation is a “trigger bill” to the federal PRIME Act.Read More
Annual Meat Conference report: Bord Bia promotes Irish beef in Nashville 03.21.2024 By Rachael Oatman The association said the country’s beef meets eight USDA quality claims.Read More
Hermann Wurst Haus, Fulton Wurst Haus take home 24 awards from meat competition 03.20.2024 By Rachael Oatman Hermann Wurst Haus’ Sweet Bologna won Best of Show Award.Read More
McDonald’s bounces back from global technology system outage 03.20.2024 By Rachael Oatman The outage occurred during a configuration change.Read More
Congress approves $15 million in appropriations for eID tagging of cattle 03.20.2024 By Rachael Oatman R-CALF USA voiced opposition to new legislation.Read More
Sustainable Beef names general manager for new plant 03.20.2024 By Rachael Oatman The beef processing facility is set to be operational in the summer of 2025.Read More
Indiana begins first loan program for small processors 03.19.2024 By Rachael Oatman The program will assist processors in starting or expanding their operations.Read More