Cargill, Tyson each donate $100K to relief efforts for Kansas ranchers 12.22.2021 By Kimberlie Clyma More than 400,000 acres were burned in wildfires on Dec. 15.Read More
Cattle Contract Library Act moves on to Senate 12.09.2021 By Kimberlie Clyma The bill, which was introduced in October, passed 411-13.Read More
Technological evolution 12.08.2021 By Kimberlie Clyma Today’s productive, efficient and safe meat processing industry owes its advancements to the pioneers of the past.Read More
Diversey completes acquisition of Birko, Chad companies 12.06.2021 By Kimberlie Clyma The acquisition will strengthen the company’s US and Canadian market presence.Read More
In protein we trust 11.21.2021 By Kimberlie Clyma The Protein PACT unites the meat industry with a common goal of gaining consumer trust.Read More
JBS S.A. adjusts corporate leadership 11.11.2021 By Kimberlie Clyma André Nogueira and Wesley Batista Filho will share the role of global president of operations.Read More
Ag associations launch non-profit trade education council 11.02.2021 By Kimberlie Clyma The Agriculture Trade Education Council will work to educate ag leaders and workers on agricultural trade policies and practices.Read More
Tyson achieves 96% vaccination of workforce 10.26.2021 By Kimberlie Clyma The company set a goal for 100% vaccination by Nov. 1.Read More
Swift Prepared Foods to acquire Sunnyvalley Smoked Meats 10.15.2021 By Kimberlie Clyma The $90 million acquisition includes the company’s one production facility in Manteca, Calif.Read More
Butterball recalls 14,000 lbs of ground turkey 10.14.2021 By Kimberlie Clyma The product could contain blue plastic.Read More