Podcast: From academia to DC, and back again 09.17.2021 By Kimberlie Clyma Mindy Brashears shares stories from her stint in Washington as USDA undersecretary of food safety.Read More
Deli Star announces promotions, new hires 09.14.2021 By Kimberlie Clyma The company plans for the future following a January fire that destroyed its Illinois facility.Read More
Olymel begins second slaughter shift at Quebec hog plant 09.13.2021 By Kimberlie Clyma The renovation has created 150 new jobs and is expected to add another 100. Read More
Tyson to offer paid sick leave to vaccinated front-line workers 09.03.2021 By Kimberlie Clyma UFCW helped develop the benefits package as a part of the company’s new vaccination mandate.Read More
IPPE recognizes young leaders at 2022 show 09.03.2021 By Kimberlie Clyma This is the 10th year for the Young Leaders Under 30 Program at IPPE.Read More
QB Patrick Mahomes joins franchise group to bring more Whataburgers to KC 08.11.2021 By Kimberlie Clyma The group will bring 30 Whataburger restaurants to the greater Kansas City area over the next 7 years.Read More
Earth Fare stores to carry four North Country Smokehouse products 08.10.2021 By Kimberlie Clyma The Mid-Atlantic retailer will sell three varieties of sausage and sugar-free, smoked bacon.Read More
Tyson Foods to require all employees get vaccinated 08.03.2021 By Kimberlie Clyma Front-line workers have until Nov. 1 to be fully vaccinated for COVID-19.Read More
Greater Omaha Packing recalls 295,000 lbs of raw beef 07.30.2021 By Kimberlie Clyma FSIS discovered E. coli O157:H7 in a product sample.Read More
At home on the range 07.28.2021 By Kimberlie Clyma The niche bison market continues to see growth with Great Range Bison leading the charge.Read More
