Wendy’s on a quest for QSR’s cleanest label 03.13.2014 By Monica Watrous Fast-food chain 'very, very focused' on reaching millennial consumers.Read More
The next big growth driver: social consciousness? 03.13.2014 By Monica Watrous Sustainability and social causes help companies at Expo West establish brand loyalty with consumers.Read More
Kraft Q&A: P3 a product of ‘keep it simple’ innovation 03.11.2014 By Monica Watrous Kraft Foods began development for the high-protein snack two years ago.Read More
Bob Evans’ barbell strategy lifting sales 03.06.2014 By Monica Watrous Markets untouched by adverse weather revealed positive impact of new price-tiered approach.Read More
Meat muscling its way into the snacks segment 03.04.2014 By Monica Watrous Companies see meat as a way to challenge Greek yogurt's dominance in high-protein snacking.Read More
Hormel hopeful for Compleats comeback 02.21.2014 By Monica Watrous REV snack wraps, however, have exceeded expectations.Read More
Kraft bets big on cleaner labels 02.21.2014 By Monica Watrous Protein, snacking also driving innovation efforts.Read More
ConAgra seeking healthier sales for Healthy Choice 02.19.2014 By Monica Watrous Efforts to revive ailing brands include refocusing on the core consumer.Read More
Simplicity reigns at Burger King 02.14.2014 By Monica Watrous Chain's approach of fewer, more impactful launches improved sales in 2013.Read More
Severe weather stalls McDonald’s 02.10.2014 By Monica Watrous Fast-food chain reported 1.2 percent increase in global comparable sales for January.Read More