The meat giant plans to have 8 varieties.

New CEO Miguel Patricio lays out three immediate goals.

Emerging competition eroding fast-food chain’s transaction count.

Burrito chain close to national roll-out of carne asada.

The newest blended burger is made with beef, mushrooms and beans.

Plant-based Beyond Burger will be featured beginning in August.

Gas stations are moving in ‘a more specialty direction,’ while vending machines freshen up.

Kroger developing plant-based products for private label business.

Foods from the Middle East, Japan and India are becoming more mainstream.

Americans are eating more meals at home, according to NPD.