McDonald’s CEO remains positive during coronavirus crisis 04.09.2020 By Eric Schroeder Global comparable sales were down 22% in March.Read More
Third-party delivery companies deal with slow sales growth 04.06.2020 By Sam Danley Uber Eats, Postmates and more have declined in growth since February.Read More
Tim Hortons continues service along Canadian highways 04.03.2020 By Erica Shaffer Restaurants and restrooms will be open to truck drivers.Read More
Restaurant Brands has cash on hand to help during COVID-19 crisis 03.31.2020 By Jeff Gelski The Burger King owner has $2.5 billion available to support employees, owners and communities in need.Read More
Restaurants finding creative ways to keep customers during COVID-19 03.30.2020 By Jeff Gelski Shopping behavior at retail a mix of panic and fear, says NPD’s Susan Schwallie.Read More
FDA relaxes nutrition labeling rules 03.30.2020 By Keith Nunes The temporary action is to help facilitation of food during the coronavirus outbreak.Read More
McDonald’s stops all-day breakfast 03.27.2020 By Sam Danley The chain is trying to simplify operations as store’s adjust to operational changes during the COVID pandemic.Read More
Papa John’s plans to hire 20,000 employees 03.23.2020 By Sam Danley The company will also offer no-contact delivery.Read More
Darden Restaurants’ radical change in business 03.20.2020 By Keith Nunes Same-store restaurant sales are down approximately 60%.Read More
Tim Hortons offers $40 million fund for staff affected by coronavirus 03.19.2020 By Ryan McCarthy The RBI subsidiary also announced that it would close all in-restaurant dining rooms.Read More