The government funding will be used for processing improvements.

The company plans to produce 40,000 hogs per week.

Lamb exports continue to tick upward.

Big Fork Brand’s Lance Avery provides insight on the popular meat snack.

Optimism over exports lifts hog futures and cash pork prices.

The organization is responding to the spread of African Swine Fever abroad, although the risk of introduction to the US swineherd is considered negligible.

The agency criticized The Washington Post for the newspaper’s reporting on the proposed new inspection system for pork processing plants.

The firmness of bacon can be deceptive.

The new name highlights the company’s influence within the culinary community.

Pork export values are still trying to deal with tariff impacts.