Quick-service restaurants continue to grow rapidly 12.15.2021 By Keith Loria Meat and poultry processors brace for more demand.Read More
Panera Bread displays new bakery-café in Missouri 11.19.2021 By Jeff Gelski New features include drive-thru lanes, digital orders.Read More
Papa Johns rolls out rebrand 11.16.2021 By Ryan McCarthy The pizza chain is making big changes to its restaurants and logo.Read More
Slideshow: Burger Fit, First Watch, Sonic Drive-In display new bacon menu items 11.16.2021 By Monica Watrous Adding a twist to holiday menus, bacon appears in burgers, breakfast sandwiches and more.Read More
Burger King parent company to acquire Firehouse Subs for $1 billion 11.15.2021 By Erica Shaffer Restaurant Brands International expects the transaction to be immediately accretive to net earnings per share.Read More
ALDI, Meijer introduce affordable Thanksgiving meal options 11.15.2021 By Emily Park Both retailers are offering turkey and side dishes for the holiday.Read More
Podcast: Main Street Meats — Chattanooga’s neighborhood butcher shop 11.11.2021 By Erica Shaffer Chef Erik Niel, foodservice industry stalwart, combined classic techniques and outside-the-box thinking to build a successful retail butcher and restaurant concept.Read More
Panera Brands starts IPO process, partners with SPAC company 11.11.2021 By Jeff Gelski The chairman of HUGS will also join the board of directors.Read More
Cracker Barrel names new CFO 11.09.2021 By Erica Shaffer Craig Pommells joins the company from Red Lobster.Read More
Podcast: Miso Robotics automates the foodservice fry station 11.04.2021 By Erica Shaffer CEO Mike Bell shares insights into the latest enhancements to the company’s Flippy robotic arm.Read More