IFT First report: Doing more with less 09.20.2024 By Donna Berry Event illustrates how innovation using fewer ingredients and resources is transforming food R&D.Read More
California dairy farms face HPAI outbreak 09.05.2024 By Benton Smith Cases on three farms marked the first positive tests in the state.Read More
NPPC seeks to transfer gene editing oversight to USDA 08.26.2024 By Rachael Oatman The group disagrees with the FDA’s approach of treating gene editing as an “animal drug.”Read More
FDA looks for 20% reduction in sodium 08.22.2024 By Jeff Gelski The agency urged food industry to reduce levels in processed and packaged items.Read More
IFT FIRST report: FDA explains wide-ranging nutrition agenda of the future 07.19.2024 By Russell Redman Keynote speaker cites sodium reduction, new ‘healthy’ definition and front-of-pack labeling.Read More
Ohio company issues public health alert over Listeria concerns 06.12.2024 By Ryan McCarthy Classic Delight said sandwiches that could have been contaminated were shipped to seven states.Read More
NPPC explains objectives for its week in Washington 04.09.2024 By Ryan McCarthy The association plans to bring more producers to Capitol Hill to explain pork industry needs going into the summer.Read More
Ohio latest to report HPAI in dairy cattle 04.05.2024 By Rachael Oatman A dairy herd tested positive shortly after receiving a shipment of cows from Texas.Read More
Federal agencies remain vigilant on HPAI in dairy cattle 04.02.2024 By Benton Smith FDA recommended not manufacturing milk, cheese product with cows showing symptoms.Read More
Software facilitates compliance with FDA’s traceability rules 09.19.2023 By Brooke Just iFoodDS Trace Exchange powered by IBM Sterling Supply chain Intelligence Suite.Read More