Chipotle considers adding more drive-up windows 10.24.2019 By Monica Watrous The chain has also seen recent success with its LTO carne asada.Read More
Chipotle extends its chicken welfare standards 10.15.2019 By Joel Crews By signing the European Chicken Commitment, the chain will require supplier compliance in Canada, Europe and the US.Read More
Chipotle chomping at the bit for carne asada 09.17.2019 By Rebekah Schouten New premium protein to debut nationwide on Sept. 19.Read More
Chipotle looks toward delivery, menu innovation for growth 07.26.2019 By Monica Watrous Burrito chain close to national roll-out of carne asada.Read More
Chipotle keeps breakfast as a possibility 05.31.2019 By Monica Watrous The chain is focusing on beverage innovation for now.Read More
Chipotle to offer burrito giveaway during NBA finals 05.28.2019 By MEAT+POULTRY Staff The chain is offering $1M worth of free burritos during the basketball championship games.Read More
Chipotle addresses restaurant waste in latest sustainability report 04.30.2019 By Joel Crews Upcycling plastic gloves into trash bags is one of the company’s initiatives to reduce waste. Read More
Chipotle shows strong digital sales in Q1 04.26.2019 By Monica Watrous Diet-driven options like Lifestyle Bowls resonated with consumers.Read More
Chipotle offering lifestyle bowls featuring vegetarian, vegan options 03.07.2019 By Rebekah Schouten The company announced similar offerings for Whole30, paleo, keto in January. Read More
Nutrition Notes: High-protein lifestyle consumers pursue meat, poultry 02.25.2019 By Donna Berry Chipotle Mexican Grill is catering to consumer demands with its Lifestyle Bowls.Read More