Slideshow: McDonald’s, Whataburger and Zaxbys debut new menu items 10.15.2024 By Ryan McCarthy Limited-time offerings debut across foodservice menus.Read More
Golden BBQ Chicken Sandwich debuts at Popeyes 05.16.2024 By Rachael Oatman The new menu item is available with optional add-ons like Havarti cheese and Applewood smoked bacon.Read More
New Buffalo menu offerings at Burger King come in hot 03.01.2024 By Rachael Oatman The fast-casual restaurant chain launched the Fiery Buffalo Crispy Wrap and Fiery Nuggets.Read More
RBI establishes goals for future sales 02.20.2024 By Eric Schroeder Systemwide sales totaled $42.89 billion in 2023.Read More
Burger King parent company buys restaurant group 01.17.2024 By Brooke Just The agreement with Carrols Restaurant Group stood at $1 billion.Read More
Restaurant Brands International changing segment reporting 01.09.2024 By Lisa Munger The move by the large food company signals strategy shift according to its leadership.Read More
Wings find a permanent spot on Popeyes menu 11.29.2023 By Rachael Oatman In addition to two fan favorite flavors, Popeyes is introducing three new flavors.Read More
Firehouse Subs plans to add locations outside the United States 06.26.2023 By Ryan McCarthy The chain will enter Switzerland and Mexico.Read More
Slideshow: QSR menus evolve 05.18.2023 By Sarah Straughn Menus grow as the restaurant industry continues to recover.Read More
BK stokes its business strategy 05.05.2023 By Monica Watrous The QSR’s “Reclaim the Flame” campaign is showing promise for the future. Read More