Startup validates meat production claims, ensures safety 07.21.2020 By Ryan McCarthy Bill Niman co-founded FoodID.Read More
German company announces new guidelines for reopened plant 07.20.2020 By Ryan McCarthy The Tönnies Group facility was shut down due to an outbreak of COVID-19.Read More
Russian firm to acquire Cargill poultry plant 07.20.2020 By Erica Shaffer Cherkizovo Group and Cargill signed a preliminary agreement.Read More
Adios to 12 Taco Bell menu items 07.20.2020 By Sam Danley The products will be eliminated beginning Aug. 13.Read More
American Foods Group acquires family-owned pork processor 07.20.2020 By Joel Crews Calihan Pork Processors specializes in pre-rigor processing.Read More
North Carolina hog producer faces fine for lagoon breach 07.20.2020 By Erica Shaffer The breach released an estimated 3 million gallons of animal waste into an unnamed tributary in the Cape Fear River Basin and other areas.Read More
Fried chicken keeps its crunch 07.20.2020 By Emily Park Consumers have been turning to comfort foods like fried chicken during the pandemic.Read More
Zatarain’s moves smoked sausage into Kroger 07.20.2020 By Ryan McCarthy The food and spice company plans to expand into 2,000 new retailers.Read More
Holy Grail Steak Co. introduces new steak cuts 07.20.2020 By Ryan McCarthy The company announced four new varieties.Read More
Podcast: Specialty beef perspective 07.17.2020 By Erica Shaffer Jordan Beeman, president of HeartBrand Beef, discusses doing business during a pandemic.Read More
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