Olson’s Meat & Smokehouse has kept family members working side-by-side for decades.

James Profera brings 15 years of experience to the role.

The company’s CEO was interviewed in a report focused on automation and employment opportunities. 

A “love letter” to the Jewish deli is also an exercise in delicatessen perfection and persistence.

The company announced plans to close four poultry plants earlier this week.

The money will fund the program for two years.

The brand will open 40 restaurants in 2023 plus 60 more in 2024.

The fast-food chain is commemorating its products’ inclusion in iconic TV shows, movies and music.