Mosner Family Brands acquires meat manufacturer 12.19.2022 By Rachael Oatman Great American Foods has been operating out of Newark, NJ, since 1974.Read More
RaboResearch: Outlook for global poultry demand strong in 2023 12.19.2022 By Ryan McCarthy Rising input costs, labor challenges, animal disease are among looming headwinds.Read More
Lawsuit filed to redirect funding for small, family poultry farms 12.19.2022 By Rachael Oatman The plaintiffs allege large commercial processors are illegally benefiting from federal loans.Read More
Meijer deploys all-electric semitrucks for its retail distribution 12.19.2022 By Rachael Oatman The company tested the trucks with a 44,000-lb food donation to Gleaners Community Food Bank.Read More
Private investment group buys stake in Red’s All Natural 12.19.2022 By Sam Danley The company makes frozen burritos and breakfast sandwiches.Read More
Ynsect to add second US facility 12.19.2022 By Caleb Wilson The insect protein maker’s project is expected to begin in late 2023.Read More
UGA receives $3M gift from Harrison Poultry foundation 12.19.2022 By Ryan McCarthy The university is expected to open its new facility next fall. Read More
Keeping charcuterie safe 12.19.2022 By Donna Berry Vinegars and plant extracts have a role to play in providing protection against foodborne illness.Read More
Black Angus Steakhouse expands online meat market 12.16.2022 By Rachael Oatman The restaurant is launching a holiday direct-to-consumer premium meats program.Read More
CoBank report predicts challenges in 2023 for animal protein segment 12.16.2022 By Rachael Oatman Meat and poultry consumption will likely be flat in the coming year.Read More