Quebec pork plant receives investment from Canadian government 07.27.2021 By Ryan McCarthy The money will come from the Emergency Processing Fund.Read More
Veroni starts selling Italian salami snack line 07.27.2021 By Emily Park The company plans four pairing options.Read More
‘Slim Duck’ Boucher named Slim Jim brand ambassador 07.27.2021 By Erica Shaffer The Canadian professional basketball player will be featured in a cross-marketing campaign.Read More
IFT FIRST: Investments into alternative protein category continue 07.27.2021 By Monica Watrous Emerging technologies tap into protein and personalized nutrition.Read More
Meat Perspectives: Cooking low, slow and safely 07.26.2021 By Kerri Gehring and Jeff Savell Food safety and barbecue go together like smoke and fire.Read More
Food waste reduction remains crucial to the industry 07.26.2021 By Jeff Gelski Examples are a variety of portion sizes and education about used-by dates.Read More
Kiolbassa Smoked Meats leader dies at 84 07.26.2021 By Ryan McCarthy Robert Kiolbassa worked at the family-owned business more than 60 years.Read More
Church’s Chicken adopts hybrid model for support center operations 07.26.2021 By Erica Shaffer The company seeks to balance employee work, life and safety with new return-to-office plan.Read More
Ingredion unveils structured vegetable protein 07.26.2021 By Sam Danley VITESSENSE TEX Crumbles 102 textured protein is derived from peas.Read More
JBS reaches $20 million settlement in latest pork price-fixing case 07.26.2021 By Ryan McCarthy The suit was settled with the US District Court for the District of Minnesota.Read More