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Target introduces Tofurky burger

01.10.2020

By Keith Nunes

The new product is non-GMO and vegan, according to the company.

Beyond Meat joins On The Border’s menus

01.10.2020

By MEAT+POULTRY Staff

Offerings include enchiladas, nachos and unlimited Beyond Meat Tacos.

Tim Hortons names new CMO

01.10.2020

By MEAT+POULTRY Staff

Hope Bagozzi spent 15 years with McDonald’s Canada.

Iowa State hires new leader of Meats Lab program

01.10.2020

By Ryan McCarthy

Terry Houser replaces Joe Cordray who worked in meat education for decades.

Podcast: Meat alternative launches continuing in 2020

01.10.2020

By Ryan McCarthy

The new offerings are not losing momentum in the first two weeks of the new year.

Wayne Farms investing $17M in Mississippi plant

01.10.2020

By Joel Crews

The expansion project will accommodate additional production of the Ladybird product line.

Taco Bell adds more sustainability commitments for 2020

01.10.2020

By Ryan McCarthy

The company also plans to grow its vegetarian offerings.

UK Study: Most meat eaters are OK with plant-based diets

01.09.2020

By Sam Danley

Practical barriers remain biggest roadblock to adoption.

McDonald’s creates new team to guide tech strategy

01.09.2020

By Erica Shaffer

Lucy Brady tapped to lead as Chief Digital Customer Engagement Officer.

Pre Brands expands into Shoprite

01.09.2020

By Ryan McCarthy

The company plans to move into New York, New Jersey and Pennsylvania locations.

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Target introduces Tofurky burger

Beyond Meat joins On The Border’s menus

Tim Hortons names new CMO

Iowa State hires new leader of Meats Lab program

Podcast: Meat alternative launches continuing in 2020

Wayne Farms investing $17M in Mississippi plant

Taco Bell adds more sustainability commitments for 2020

UK Study: Most meat eaters are OK with plant-based diets

McDonald’s creates new team to guide tech strategy

Pre Brands expands into Shoprite

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