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US trade deals with EU, Japan go into effect

01.03.2020

By MEAT+POULTRY Staff

The first phase of the Chinese trade deal will also be signed in the coming weeks.

Report: Mediterranean diet still No. 1

01.02.2020

By Jeff Gelski

The rankings also give high marks to Flexitarian Diet, DASH Diet and Weight Watchers.

USPOULTRY highlights accomplishments in 2019

01.02.2020

By Joel Crews

The association’s annual report summarized its achievements in moving the poultry industry forward.

Chipotle’s chicken change

01.02.2020

By Rebekah Schouten

The chain tweaks its chicken preparation to make it Whole30 compliant.

FDA announces dual column labeling guidance

01.02.2020

By Eric Schroeder

Agency addresses concerns from the food industry with new guidelines.

Year in Review: The ASF effect

01.02.2020

By Erica Shaffer

African Swine Fever is in the past, present and future of the pork industry.

Considering the domino effect of sustainability goals

12.31.2019

By Jeff Gelski

One component could negatively impact another, according to research.

Mintel: Plant-based foods’ menu migration continues

12.31.2019

By Sam Danley

More than half of consumers agree restaurants should offer more plant-based protein options.

PFG finalizes Reinhart Foodservice acquisition

12.31.2019

By Sam Danley

The $2B deal includes more than two dozen distribution centers.

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US trade deals with EU, Japan go into effect

Report: Mediterranean diet still No. 1

USPOULTRY highlights accomplishments in 2019

Chipotle’s chicken change

FDA announces dual column labeling guidance

Year in Review: The ASF effect

Considering the domino effect of sustainability goals

Mintel: Plant-based foods’ menu migration continues

PFG finalizes Reinhart Foodservice acquisition

Top 10 stories of 2019

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Recall issued for frozen meat, poultry croquettes produced without inspection

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DOL investigates potential child labor at Tyson facilities

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