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Unilever sales growth slightly down in 2019

12.19.2019

By Eric Schroeder

CEO Alan Jope highlights three areas of concern.

USMCA moves through House Committee, closes in on full vote

12.18.2019

By Jay Sjerven

Final passage in House expected, Senate plans to consider early next year.

Fazoli’s makes meatless spaghetti sauce possible

12.18.2019

By Ryan McCarthy

The company will test Impossible Foods’ plant-based meat sauce on menus at five locations.

Booze & Bacon Festival displays tasty treats and spirits

12.18.2019

By MEAT+POULTRY Staff

The annual event is held in Casper, Wyoming.

Bacon BBQ Burger headed to McDonald’s

12.18.2019

By Ryan McCarthy

The new beef items are the only BBQ items other than the McRib on the menu.

FDA: Impossible Foods’ use of heme is safe

12.18.2019

By Jeff Gelski

The federal agency rules against objections questioning the safety of soy leghemoglobin.

ASF to drive global poultry flows in 2020

12.18.2019

By Erica Shaffer

Rabobank reports the US broiler industry should see improved returns.

NAMI, USDA respond to NBC pork inspection story

12.18.2019

By Ryan McCarthy

The trade group and federal agency disputed the reporting by the news network.

Rastelli Foods Group partners with plant-based chicken company

12.17.2019

By Ryan McCarthy

Daring Foods intends to distribute nationwide in the US with the help of the established meat brand.

Eat Just adds Minnesota protein plant

12.17.2019

By Sam Danley

The move will help the company scale up its plant-based business.

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Unilever sales growth slightly down in 2019

USMCA moves through House Committee, closes in on full vote

Fazoli’s makes meatless spaghetti sauce possible

Booze & Bacon Festival displays tasty treats and spirits

Bacon BBQ Burger headed to McDonald’s

FDA: Impossible Foods’ use of heme is safe

ASF to drive global poultry flows in 2020

NAMI, USDA respond to NBC pork inspection story

Rastelli Foods Group partners with plant-based chicken company

Eat Just adds Minnesota protein plant

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