Pizza Hut, Beyond Meat reveal meat alternative pepperoni pizza 08.11.2021 By Ryan McCarthy The two companies will test the product in five cities.Read More
Alternative innovation 07.06.2021 By Donna Berry Tips and tricks for the next generation of meat analogs.Read More
Wendy’s unveils plant-based burger 06.25.2021 By Jeff Gelski The spicy black bean burger features black beans, chickpeas, brown rice, carrots and more.Read More
Plant-based Motif FoodWorks receives $226M investment for Series B 06.17.2021 By Sam Danley The company aims to expand R&D, commercialize new food technologies.Read More
Meat-alternative startup closes $2 million seed round 06.17.2021 By Monica Watrous Hooray Foods introduced a plant-based bacon product last November.Read More
Impossible Foods enrolls in K-12 foodservice segment 05.07.2021 By Erica Shaffer The plant-based burger maker received the Child Nutrition Label for its Impossible Burger.Read More
Vegan QSR chain partners with Sysco to increase distribution 04.29.2021 By Joel Crews Globally Local plans to add at least 20 more locations across North America in the coming year.Read More
Greenleaf Foods expands brand distribution through Whole Foods 04.06.2021 By Bob Sims Whole Foods will sell Field Roast Signature Stadium Dog, Lightlife Plant-Based Italian Sausages and Plant-Based Breakfast Patties.Read More
Rebellyous Foods adds plant-based options 02.04.2021 By Monica Watrous The company is adding tenders, patties and reformulated nuggets.Read More
Taco Bell explores Beyond Meat collaboration 01.14.2021 By Sam Danley The chain is also bringing back its potato menu items that were removed during the pandemic.Read More
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