Exports of US red meat establish new records in March and in Q1 05.06.2021 By Joel Crews Pandemic-induced obstacles show signs of relenting, according to the USMEF.Read More
NCC refutes claims of chicken shortage 05.03.2021 By Joel Crews Supplies are tight as a result of winter storms, but production is rebounding.Read More
Alberta Health Services begins offering COVID-19 vaccines to meatpacking workers 04.28.2021 By Ryan McCarthy Employees at 136 federal and provincial meat plants will be eligible.Read More
NAMI to collaborate with Cambridge Global Payments 04.21.2021 By Erica Shaffer The partnership gives members access to foreign currency exchange and cross-border payment solutions.Read More
Meat Industry Summit report: Animal agriculture provides essential nutrition 04.15.2021 By Allison Gibeson Many groups supporting meat alternatives have ulterior motives, according to Frederick Leroy.Read More
Meat Industry Summit report: Transportation challenges hinder international trade 04.14.2021 By Bob Sims Peter Friedmann, executive director of the Agriculture Transportation Coalition, weighs in on shipping.Read More
Meat Industry Summit report: Automation can offer cost, time and labor savings 04.14.2021 By Kimberlie Clyma Processors need to consider all the pros and cons before switching to automated systems.Read More
Meat Industry Summit report: Getting smart on food waste 04.13.2021 By Allison Gibeson Manufacturers are looking to reduce waste through smart packaging.Read More
US red meat exports catching up to pre-pandemic levels 04.12.2021 By Joel Crews USMEF report indicates shipment volumes and values should surpass last year’s levels.Read More
Seaboard pushes back on new OSHA complaint filed by UFCW 04.08.2021 By Ryan McCarthy The processor said it is following local and federal guidelines to protect workers.Read More