Kansas State chosen for CRSIIL program 11.14.2024 By Susan Reidy The university will receive up to $50 million over next five years.Read More
OSU investigates seaweed’s effect on lowering GHG emissions from cattle 10.30.2024 By Rachael Oatman The university received a $1 million grant from USDA.Read More
Outlook strong for poultry markets amid oversupply concerns 09.16.2024 By Bob Sims RaboResearch forecasts surge in global poultry consumption after several years of slow growth.Read More
USDA makes investments into ag research to fight HPAI, ASF 09.06.2024 By Ryan McCarthy Programs under the AFRI will also focus on animal agriculture production.Read More
MSU research targets wastewater solutions for small meat processors 09.05.2024 By Rachael Oatman The projects were funded by the Michigan Alliance for Animal Agriculture.Read More
SDSU receives donation to expand swine education, research building 08.19.2024 By Ryan McCarthy The South Dakota Corn Utilization Council made the $1.2 million grant possible.Read More
From the corral: Monitoring bruising 08.06.2024 By Dr. Temple Grandin Bruising appears to be associated with increased cortisol levels, says Dr. Temple Grandin.Read More
AMSA launches a one-stop site for meat industry resources 08.01.2024 By Rachael Oatman The Meat Locker website is designed to aid processors of all sizes.Read More
Common processor challenges may require custom solutions 07.18.2024 By Erica Shaffer New research sheds light on the unique characteristics of regional and local companies.Read More
Tarleton State, Texas A&M partner on new research, economic development project 07.18.2024 By Ryan McCarthy A new R&D building had its grand opening on July 16.Read More