Kraft Heinz adds varieties to Just Crack an Egg 06.23.2021 By Rebekah Schouten The company rolled out new Omelet Rounds.Read More
Bob Evans adds omelet rolls, egg bites 06.08.2021 By Rebekah Schouten The breakfast items each come in three flavors.Read More
Freddy’s hires new CEO 05.12.2021 By Rebekah Schouten Chris Dull was previously working for Global Franchise GroupRead More
Little Caesars hires chief supply chain officer 04.28.2021 By Rebekah Schouten Glen McIntosh previously worked for Domino’s Pizza.Read More
Nestle introduces 10 Life Cuisine items 04.27.2021 By Rebekah Schouten Two of the new frozen meals are made with Banza chickpea pasta.Read More
Kellogg starts selling plant-based Incogmeato Chik’n Tenders 04.22.2021 By Rebekah Schouten The product comes in original and sweet barbecue flavors.Read More
Slideshow: New menu items at IHOP, Checkers and Rally’s 04.18.2021 By Rebekah Schouten Jumbo proteins are plentiful in restaurant innovation.Read More
Slideshow: Annual Meat Conference introduces protein-packed products for 2021 04.12.2021 By Rebekah Schouten Innovation in meat, poultry and plant-based alternatives persisted during the pandemic.Read More
Hormel names new corporate strategist 03.24.2021 By Rebekah Schouten Jacinth Smiley replaces Jim Splinter as vice president of corporate strategy.Read More
Perdue Farms hires new senior VP, chief HR officer 03.23.2021 By Rebekah Schouten Lynn Clark joins the company from Colfax Corp.Read More