Limited-time offerings are rolling out across menus.

Limited-time offerings debut across foodservice menus.

Chains are catering to consumers’ interest in sweet and spicy flavors.

Offerings include returning fan favorites and spicy flavor innovations.

Spicy offerings are heating up foodservice menus.

Summer additions continue to lean into seasonal flavors.

Summer is heating up with fresh LTOs.

Summer sandwich innovations are showing up on menus.

Spring has sprung—with new sandwiches.

Innovations across frozen food brands capitalize on popular consumer and restaurant trends.

Spring offerings are spicing up menus.

Limited-edition fan favorites return to menus.