Nathan’s Famous to sell Impossible Burger 02.16.2021 By Bob Sims The New York brand partners with Impossible Foods to offer the plant-based burger.Read More
Podcast: The R&D behind plant-based foods 02.12.2021 By Ryan McCarthy Mike Leonard, CTO at Motif FoodWorks, breaks down what the ingredient company is doing for future plant-based foods.Read More
Rebellyous Foods adds plant-based options 02.04.2021 By Monica Watrous The company is adding tenders, patties and reformulated nuggets.Read More
Greenleaf Foods starts selling plant-based hot dogs 02.03.2021 By Rebekah Schouten Field Roast Signature Stadium Dog will debut at select Wienerschnitzel restaurants.Read More
Beyond Meat partners with PepsiCo on joint venture 01.27.2021 By Keith Nunes Planet Partnership was formed to help the companies develop and market snack and beverage products.Read More
Jensen Meat details expansion plans for plant-based alternative meat production 01.26.2021 By Joel Crews The company is investing $3.5 million in a new processing facility slated for completion in April.Read More
Modern Meat signs agreement to expand in Australia 01.22.2021 By Bob Sims The plant-based company’s products will be processed by Viveri Pty Ltd.Read More
Taco Bell explores Beyond Meat collaboration 01.14.2021 By Sam Danley The chain is also bringing back its potato menu items that were removed during the pandemic.Read More
Dr. Praeger’s offers plant-based pizza toppings 01.13.2021 By Rebekah Schouten The company’s expansion into pizza toppings includes meatless pepperoni, sausage and chicken.Read More
Canadian pizza chain first to serve Field Roast plant-based pepperoni 01.11.2021 By Erica Shaffer The topping will be available at 144 Pizza Nova restaurants starting Jan. 11.Read More